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Hinterland Wild Mushroom Fettuccine

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Hinterland Wild Mushroom Fettuccine

$5.50

Hinterland’s homemade wild mushroom fettuccine is made with unbleached flour, egg, and a blend of wild mushrooms…that’s it!

Dry weight is 6oz.

Quantity:
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Hinterland Farm and Kitchen
4680 107th Avenue,
Pullman,
United States
2694554001 hinterlandfarmkitchen@gmail.com
Hours

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